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EP-018 Brenda Davis

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Brenda Davis, RD went vegan when vegan wasn’t popular in society or in her field of practice.  There was fear involved in remaining a registered dietitian, but because she overcame her fear she is now looked up to in her field winning awards, speaking, publishing books and creating change in the Marshall Islands, you can’t help but be caught up to action in your part of the world.  Become part of the grass roots efforts to be kind to yourself, others, and animals in this inspiring episode!

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Brenda Davis, registered dietitian, has been a featured speaker at international nutrition, medical and health conferences in over a dozen countries. She has worked as a public health nutritionist, clinical nutrition specialist, nutrition consultant and academic nutrition instructor.

She is co-author of nine vegetarian and vegan nutrition classics with over 750,000 copies in print, in 9 languages: Becoming Vegan: Comprehensive Edition, Becoming Vegan: Express Edition, Becoming Vegan, Becoming Raw, Becoming Vegetarian, The New Becoming Vegetarian, The Raw Food Revolution Diet, Defeating Diabetes and Dairy-free and Delicious.

Her most recent works, Becoming Vegan: Comprehensive Edition won the 2014 REAL Best of 2014 Book Award, and Becoming Vegan: Express Edition won the Canada Book Award and was a finalist and received honorable mention in the Foreward Book of the Year Award.  Brenda is also a contributing author to a tenth book, The Complete Vegetarian.

Brenda has authored numerous professional and lay articles. She is the lead dietitian in a diabetes intervention research project in Majuro, Marshall Islands. Brenda is a past chair of the Vegetarian Nutrition Dietetic Practice Group of the American Dietetic Association. In 2007, she was inducted into the Vegetarian Hall of Fame.

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